Our cured bacon comes exclusively from D.O. Teruel pork meat, where the bacon is salted and naturally cured. It has an elongated, rounded shape, with a pinkish colour and shiny look where fat veins are clearly visible. 

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2,60 €

Características / Details

INGREDIENTS Pork bellies, salt, sugars (sugar, dextrose), stabilizer E-450i, E-451i, spices, preservatives E-250, antioxidant E301 and smell of smoke.
CONSERVACION Keep in a cool amd dry place. Open 10 minutes before consuming.
NUTRITIONAL Sodium: 1.10mg Energy: 340Kcal/1412kj Proteins: 22.2g Carbohydrates: 0.8g Total Fats: 27.6g Saturated Fats: 11.9g Trans Fats: less than 0.06g Sugars: less than 0.5g

Más Información / More Info

It can be eaten either directly in slices or cooked on a pan, fried or over charcoal. It is a perfect match for good bread, wine and cheese.  



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