CURED SHEEP CHEESE

Cheese made with pasteurized sheep milk. 

 


4,50 €

Características / Details

INGREDIENTS Sheep's milk, rennet, salt, lactic ferments, calcium chloride and lysozyme (from egg).
CONSERVACION Keep cold
NUTRITIONAL Energía: 1666Kj/402Kcal Humedad: 39% Proteína: 24% Grasa bruta: 34%

Customers who bought this product also bought: